Leftover beef kidney with some beet greens thrown in. Dandelion greens with avocado oil. Muscadines. Cup of green tea.
Lunch: Acorn squash soup with avocado and kale & onions.
Supper: Stir fry beef with celery, carrots, bok choy.
A couple of bananas today.
Muscadines. Nectarine.
baconandlime 